噌 - boisterous

miso; fermented condiment usu. made from soybeans

miso soup

miso ball

sweet paste of white beans and miso

barley miso

barley miso

dish of white miso mixed with roasted Japanese nutmeg powder, sugar and sesame seeds, etc.

low-salt miso; sweet miso

bonito miso; miso mixed with bonito

high-salt miso; salty miso

powdered miso

goto miso (miso from the Kamakura era)