boil, cook

On'yomi
シャ
Kun'yomi
に.る、-に、に.える、に.やす
Parts
耂日灬similar kanji →
JLPT N212 strokesSecondary#1565 most commonU+716E

Stroke order

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12 strokes · red arrow marks where each stroke ends

Words using 煮

  • 雑煮ぞうにsoup containing rice cakes and vegetables (New Year's dish)N5
  • 煮えるにえるto be boiled; to be cookedN5
  • 煮詰めるにつめるto boil down; to concentrate (soup, milk, stock, etc.)N5
  • 煮やすにやすto cook insideN5
  • 煮るにるto boil; to simmer; to stew; to seetheN5
  • 煮込むにこむto boil well; to stew; to simmer (for a long time)N5
  • 煮物にものnimono; food cooked by boiling or stewingN5
  • 煮詰まるにつまるto be boiled downN3
  • 煮沸しゃふつboiling upN3
  • 煮立つにたつto boil; to simmerN3
  • 生煮えなまにえhalf-cooked; rareN3
  • 煮え立つにえたつto boil; to come to a boilN3
  • 煮え切らないにえきらないhalf-cooked; vague; halfhearted; indecisiveN3
  • 煮え湯にえゆboiling waterN3
  • 煮付けにつけvegetables or fish boiled in soy sauceN3
  • 煮沸消毒しゃふつしょうどくsterilization by boiling; sterilisation by boilingN3
  • 煮合にあいstew made from multiple ingredientsN3
  • 煮にsimmered with; cooked withN3