煮 - boil, cook

to boil down; to concentrate (soup, milk, stock, etc.)

to boil; to simmer; to stew; to seethe

to boil well; to stew; to simmer (for a long time)

soup containing rice cakes and vegetables (New Year's dish)

to be boiled; to be cooked

to cook inside

nimono; food cooked by boiling or stewing

way of cooking; a cook

vegetables or fish boiled in soy sauce

(soup) stock; broth

store selling boiled vegetables, fish, and beans

scalder