醸 - brew, cause

brewing; fermenting

brewing

brewage; liquor

brewed vinegar

to cause controversy; to be controversial; to arouse criticism; to raise a storm; to cause a stir

confidence-building measures; CBM

top-quality sake brewed from rice grains milled to 50% of weight or less

pure brew (e.g. sake, soy sauce)

fermented seasoning (e.g. mirin, cooking sake, miso)

to create (an atmosphere, feeling, etc.); to produce; to engender

brewery; distillery

trust building; confidence building