鍋 - pot, pan, kettle

pan; pot; saucepan

hot pot stew made with offal, vegetables and (often) miso

style of hot pot cooking using a large amount of grated daikon

pan; griddle

light-coloured ceramic cooking pan with a lid and short spout

charity pot

person who pushily takes charge when cooking a hot pot at the table; hotpot boss

large pot; cauldron

(Chinese) hot pot

pot holder; oven glove; oven mitt

Nabeshima porcelains; Nabeshima ware

eel stew