そぼろ
そぼろ
minced meat or fish that is seasoned and fried (usu. served on top of rice)
N4Common wordNoun
Noun
minced meat or fish that is seasoned and fried (usu. served on top of rice)
Na-adjective
tattered•ragged•tangled
Na-adjective
fine•small
minced meat or fish that is seasoned and fried (usu. served on top of rice)