少
sukoshi.net
かまあげうどん
釜揚げうどん
N3
Noun
Noun
straight-from-the-pot udon
•
udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce
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Kanji Breakdown
釜
揚
Related Kanji
釜
kettle, cauldron, iron pot
フ / かま
揚
raise, elevate, hoist, praise, extol, fry in deep fat
ヨウ / あ.げる