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チンゲンサイ

青梗菜

bok choy (Brassica rapa subsp. chinensis; esp. cultivars with green stalks); pak choi

N3Noun
Noun
bok choy (Brassica rapa subsp. chinensis; esp. cultivars with green stalks)•pak choi

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Kanji Breakdown

青梗菜

Related Kanji

青

blue, green

セイ / あお

梗

for the most part, close up, flower stem

コウ / ふさぐ

菜

vegetable, side dish, greens

サイ / な