ぎんじょうしゅ

吟醸酒

N3Noun

Noun

ginjō sake•high-quality sake brewed by low temperature fermentation from white rice milled to 60%

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Kanji Breakdown

Related Kanji

versify, singing, recital

ギン / —

brew, cause

ジョウ / かも.す

sake, alcohol

シュ / さけ