うーめん
温麺
type of sōmen made without added oil; specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter
N3Noun
Noun
type of sōmen made without added oil•specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter
type of sōmen made without added oil; specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter